花膠 SECRETS

Contemporary fish maw is cleaned, dried and occasionally deep-fried. Nevertheless, the owner of your Chinese medicinal shop to me that deep-frying isn't encouraged and not practiced since the fish maw will flip rancid quickly.春季養肝全解析！春季必知護肝食物+中醫養肝穴位保養、湯品茶飲、中藥材推薦甚麼是花膠？